Organic cheese
Retail
Stracchino BIO’S 100g
Stracchino BIO’S
100g
INGREDIENTS
Pasteurized TSG hay milk*, TSG hay milk cream*, lactic ferments, salt, rennet* *organic
Weight: 100g
Shelf Life: 21 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 289/1197
- Fats 25 g
- of which saturates 17 g
- Carbohydrates 2,0 g
- of which sugars 2,0 g
- Protein 14 g
- Salt 0,75 g
Stracchino BIO’S 1000g
Stracchino BIO’S
1000g
INGREDIENTS
Pasteurized TSG hay milk*, TSG hay milk cream*, lactic ferments, salt, rennet* *organic
Weight: 1000g
Shelf Life: 21 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 289/1197
- Fats 25 g
- of which saturates 17 g
- Carbohydrates 2,0 g
- of which sugars 2,0 g
- Protein 14 g
- Salt 0,75 g
Mozzarella BIO’S 100g
Mozzarella BIO’S
100g
INGREDIENTS
TSG hay milk*, lactic ferments, salt, *organic
Weight: 100g
Shelf Life: 25 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 225/935
- Fats 17 g
- of which saturates 11 g
- Carbohydrates 1,0 g
- of which sugars 0,23 g
- Protein 17 g
- Salt 0,45 g
Mozzarella BIO’S 10g VASCHETTA 1000g
Mozzarella BIO’S
10g VASCHETTA 1000g
INGREDIENTS
TSG hay milk*, lactic ferments, salt, *organic
Weight: 10g VASCHETTA 1000g
Shelf Life: 25 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 225/935
- Fats 17 g
- of which saturates 11 g
- Carbohydrates 1,0 g
- of which sugars 0,23 g
- Protein 17 g
- Salt 0,45 g
Mozzarella BIO’S 30g VASCHETTA 1000g
Mozzarella BIO’S
30g VASCHETTA 1000g
INGREDIENTS
TSG hay milk*, lactic ferments, salt, *organic
Weight: 30g VASCHETTA 1000g
Shelf Life: 25 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 225/935
- Fats 17 g
- of which saturates 11 g
- Carbohydrates 1,0 g
- of which sugars 0,23 g
- Protein 17 g
- Salt 0,45 g
Mozzarella BIO’S 1000g
Mozzarella BIO’S
1000g
INGREDIENTS
TSG hay milk*, lactic ferments, salt, *organic
Weight: 1000g
Shelf Life: 28 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 284/1183
- Fats 21 g
- of which saturates 15 g
- Carbohydrates 1,3 g
- of which sugars 0,70 g
- Protein 23 g
- Salt 0,38 g
Robiolino BIO’S 100g
Robiolino BIO’S
100g
INGREDIENTS
Pasteurized TSG hay milk*, TSG hay milk cream*, salt, lactic ferments. *organic
Weight: 100g
Shelf Life: 60 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 309/1277
- Fats 30 g
- of which saturates 22 g
- Carbohydrates 2,3 g
- of which sugars 2,3 g
- Protein 7,5 g
- Salt 0,75 g
Robiola BIO’S 1000g
Robiola BIO’S
1000g
INGREDIENTS
Pasteurized milk*, milk cream*, salt, lactic ferments. *organic
Weight: 1000g
Shelf Life: 30 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 309/1277
- Fats 30 g
- of which saturates 22 g
- Carbohydrates 2,3 g
- of which sugars 2,3 g
- Protein 7,5 g
- Salt 0,75 g
Ricotta BIO’S – catering 100g
Ricotta BIO’S – catering
100g
INGREDIENTS
Whey*, milk*, milk cream*, salt, acidity regulator: lactic*acid. *organic
Weight: 100g
Shelf Life: 45 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 150/625
- Fats 11 g
- of which saturates 7,8 g
- Carbohydrates 2,8 g
- of which sugars 2,5 g
- Protein 10 g
- Salt 0,40 g
Ricotta BIO’S 2x100g
Ricotta BIO’S
2x100g
INGREDIENTS
Whey*, milk*, milk cream*, salt, acidity regulator: lactic*acid. *organic
Weight: 2x100g
Shelf Life: 45 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 150/625
- Fats 11 g
- of which saturates 7,8 g
- Carbohydrates 2,8 g
- of which sugars 2,5 g
- Protein 10 g
- Salt 0,40 g
Ricotta BIO’S 250g
Ricotta BIO’S
250g
INGREDIENTS
Whey*, milk*, milk cream*, salt, acidity regulator: lactic*acid. *organic
Weight: 250g
Shelf Life: 45 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 150/625
- Fats 11 g
- of which saturates 78 g
- Carbohydrates 2,8 g
- of which sugars 2,5 g
- Protein 10 g
- Salt 0,40 g
Deli counter
Robiolino BIO’S 60g
Robiolino BIO’S
60g
INGREDIENTS
Pasteurized TSG hay milk*, TSG hay milk cream*, salt, lactic ferments. *organic
Weight: 60g
Shelf Life: 45 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 309/1277
- Fats 30 g
- of which saturates 22 g
- Carbohydrates 2,3 g
- of which sugars 2,3 g
- Protein 7,5 g
- Salt 0,75 g
Ricotta BIO’S 1500g
Ricotta BIO’S
1500g
INGREDIENTS
Whey*, milk*, milk cream*, salt, acidity regulator: lactic*acid. *organic
Weight: 1500g
Shelf Life: 45 days
Average nutritional values
per 100 g of product:
- Energy (kcal/kJ) 150/625
- Fats 11 g
- of which saturates 7,8 g
- Carbohydrates 2,8 g
- of which sugars 2,5 g
- Protein 10 g
- Salt 0,40 g